- Dec 30, 2012
How many of you eat all the meat you kill? How many would consider donating meat? FHFH has processors all over the United States and now Canada to donate meat to those less fortunate than many of us. I coordinate the Utah chapter if anyone is ever interested. You must donate fresh kills to our licensed meat processors. I use Clay Meier's in Draper and Arnold's in Ogden. Had 40-50 deer donated this past season.